This is what happens when you bring together four of the best regional varietals in the world and let them have a conversation. This unique blend of Sangiovese, Syrah, Malbec and Tempranillo resounds in the harmonious quartet of rich well developed fruit in concert with bold tannins and leathery spice.  25% each:  Sangiovese, Syrah, Tempranillo, Malbec

One of the new stars of the Texas wine world, this classic Spanish varietal stands alongside its French friend Malbec to provide balance between spicy black cherry fruit, leathery tannins and nuances of baked earth. Full bodied, expansive mouth feel accompanied by hints of white pepper and baking spice, this wine will linger in your thoughts.  75% Tempranillo, 25% Malbec

WINNER 2018 Lonestar International Wine Competetion Silver Medal

Our Texas High Plains Dolcetto is a beautiful example of fruit-laden, structured drinkability made in the style of the Old World hills from whence it came.  Warm, rich and inviting, redolent of violets and black plum in the nose, this drop brims with blackberry and cocoa in a medium to full-bodied mouthful of yum, gliding into a clean and lingering peppery finish.  

100% Dolcetto

Our Texas High Plains Barbera is made in the style of the Old World hills from whence it came.  Bright, fresh and delicious, redolent of strawberries in the nose, this drop brims with boysenberry and blackberry in a light to medium-bodied glass of yum, gliding into a crisp cherry jolly rancher finish.  100% Barbera

Lenoir and Grenache play well together, yielding a captivating combination that teases the palate with full-bodied, fruit-forward flavor!  An original blend of Willem’s that drinks like the baby Barolo it is. 

75% Lenoir, 25% Grenache

Willem’s signature blend of Sangiovese, Syrah and Cabernet Sauvignon is built to extract everything these beautiful varietals have to offer. The pretty, elegant nose, redolent of raspberries and blue fruit, kissed by earth and spice gives on to a round well balanced mouth brimming with red and blue fruits, mocha spice and relaxed tannins. 
50% Sangiovese, 25% each Cab & Syrah

Willem's classic Rhône styled Syrah is best matched with roasted lamb and mushroom Perrigord truffle risotto.

4R’s latest signature red vintage exemplifies the power of our land. Broodingly smoky in the nose, this full-bodied yet sensuous Cab is a delight to drink. At once powerful and elegant, this proves to be a contemplative glass of wine, illustrating the balance of strength and beauty found in the vineyards where it is grown.  100% Estate Cabernet Sauvignon

Deeper, rounder, more voluptuous.  A perfect example of how ageing benefits texture, this wine will keep you in thought on the tasting room deck for days…. 

50% Sangiovese, 25% each Cab & Syrah

This is what happens when you bring together four of the best regional varietals in the world and let them have a conversation. This unique blend of Sangiovese, Syrah, Malbec and Tempranillo resounds in the harmonious quartet of rich well developed fruit in concert with bold tannins and leathery spice.  25% each:  Sangiovese, Syrah, Tempranillo, Malbec